Relax It's Pepper! | Lunch NOON - 3:00 PM M-F | Dinner 6:00 - 9:00 M-F

Pepper Bistro

(901) 687-3310

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Pepper Bistro

(901) 687-3310

Signed in as:

filler@godaddy.com

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Some of Our Favorite Chefs


    Experience French Cuisine at Pepper Bistro

    Welcome to Pepper Bistro Dinner - Serving French-Inspired Cuisine

    What Makes A Chef?


    A chef is a culinary mastermind with a passion for food and a flair for creating delicious masterpieces.  From chopping to plating, a chef turns simple ingredients into delicious and extraordinary dishes.  A chef is a leader,  kitchen wizard, flavor artist, and recipe architect.  Many people can cook, but not many can be a chef.


    A chef is always right.

    A chef is a badass with tools readily available.

    A chef does not eat or drink during working hours, but tastes.

    A chef realizes that it is the small things that matter--it is all in the details.

    A chef trains his/her palate and never assumes a dish is perfect.

    A chef shares and teaches other who are willing to learn.

    A chef takes great delight when a person loves their offerings.

    A chef respects every ingredient and seeks to learn all about the ingredients.

    A chef wears a chef coat and is always neat and clean.

    A chef keeps growing, learning, and experimenting and creating- knowing that there is so much to learn.



    Chef Diana Says, "Reserve Your Table Now"

    Don't miss out on the chance to experience arguably the best French-inspired cuisine in town. Reserve your table now and enjoy a night to remember at Embellir's Pepper Bistro.  We look forward to serving you!

    Make a Reservation

    Lasarte

    15 Courses

    barcelona

    19 Courses

    Le Louis Xv

    Alain Ducasse

    Le Cinq - World Class

    900$ Lunch!

    Geranium - World Class

    This is How a Three-Michelin Restaurant Earned Them

    Chef Norma Curried Lobster

    Curried Lobster in Jamaica by Chef Norma

    Robuchon Master Chef Las Vegas Video

    This is How Master Chefs Do It

    the french 75

    Battle of the French 75

    A Young Man's Cullinary Journey

    To Be A Great Chef Takes Study, Hard Work, and Passion

    Hav & Mar

    A Chef Marcus Samuelsson Restaurant - A Day in the Life of Its Executive Chef

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